A regular wipe-down keeps the grime from building up.
1. Remove the racks and drip pans, and clean them with a damp paper towel. Wipe down all surfaces inside your oven.
2. If you see a small bit of burned-on gunk, remove with a nonabrasive scrubber. Use a scrub brush to clean the racks, dry, and put back in.
Heloise Hint: If something spills over while baking, pour table salt on it, and when the oven is cool, you will have a much quicker cleanup. Give the oven window a good rubdown with vinegar and water.
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